• KATINA

A must go address for every visitor on the Island of Santorini, Katina restaurant is a reference for honest, fresh and delicious Santorinian home-made recipes by Mrs. Katina herself.
The owners welcome guests in a small picturesque port in the bay of Ammoudi below Oia, literary steps away from the water, serving fresh sea food they caught in the Aegean Sea such as sea bass and snapper and many Greek cuisine specialties including home-made taramosalata, Santorinian fava and tomatokeftedes.
Choose your own fish amongst the freshly fished ones and admire the beauty of true Santorinian life.

  • METAXI MAS

Aiming to create in Santorini, through its authentic and traditional culture character, an experience that every guest will remember, the brothers Kostas & Dimitris Xrisoxerakis welcome you in Metaxi Mas restaurant, a unique place untouched by time.
Giving a unique touch to traditional local Santorinian Cuisine by mixing it with Cretan Cuisine, Metaxi Mas is a hidden gem adored by locals, nestled at the village Exo Gonia, near the Church of Agios Haralambos and offering amazing views. Taste the Kaltsounia, the Dandelion with olive oil, the tomatoballs or the beef filet with Visanto wine and mushroom sauce to travel between Santorini and Crete.
But most of all, Metaxi Mas is about friendship, a warm welcome with the traditional raki and a joyful dinner!

  • ARCHIPELAGOS

One of the oldest Captain Houses in Fira, located on the cliffs, built in 1860 and renovated according to its traditional architecture, Archipelagos Restaurant is an all times classic you just cannot miss.
Offering Mediterranean Greek Cuisine on its beautiful terraces over-viewing the Caldera and the Aegean Sea or in the interior space amazingly decorated with art pieces, paintings and sculptures, you will feel privileged to witness the romantic atmosphere and surrounding scenery.
With an excellent service provided, taste fresh salmon with champagne and sinapi sauces or chicken breast paillard with mastiha sauce and you will feel like in heaven.

  • NIKOLAS

Nikolas is the oldest Koutouki (a little tavern) in Fira, offering authentic Greek Cuisine, with all time classic recipes.
It is no surprise to see locals and tourists queue up to find a table in this small place where smells of delicious food overflow in a cheerful atmosphere.
Try the stuffed tomatoes, the beef youvetsi, the kleftiko lamb stuffed with fresh vegetables and you won’t be disappointed in this always crowdy and great value for money taverna.

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